Sunday, 17 November 2013

Food from around the world for St Andrew's Night


St Andrews day menu at African & Caribbean Centre

Our good friend and regular chef at ACC events will be providing a plate of African, Scots or Caribbean food at this event this Saturday night for the incredibly generous price of ...

£3 each or 2 for a fiver!!!

You can choose from ...


Haggis, Neeps 'n' Tatties.

Jollof Rice, Fried Fish & Pepper Sauce.

Veg Skewers, Sweet Potato Wedges, Fried Plantain & BBQ Jerk Sauce.

Grilled Chicken served with your choice of Rice/Pepper Sauce or Mashed Tatties/Gravy 

Bar prices are as always very reasonable and everyone is welcome. 

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